Dagwood Sandwich
November 2, 2015 6:13 PM   Subscribe

Dagwood Sandwich
I made the "original" Dagwood Sandwich, and documented it for my friends' blog about sandwiches. Feel free to read about the process if you don't mind horrifying pictures of beef tongue.
Role: sandwich artist
posted by Greg Nog (4 comments total)
This post was deleted for the following reason: Poster's Request -- frimble

Wow. You went in once and lived, then went back in again to leave it a better place than it was when you found it.


The sausagey-bloody notes of the tongue
posted by ignignokt at 6:40 PM on November 2, 2015

Pretty good! Now please do the Gorgonzola/mustard/cayenne/salt/toast sandwich in Beckett’s “Dante and the Lobster”.
posted by Going To Maine at 6:52 PM on November 2, 2015

This was disgusting and I loved it and I never want to see that sandwich ever again in real life or in pictures.
posted by bluishorange at 11:33 AM on November 3, 2015

after we simmer the meat long enough to be able to peel the tastebuds off of it

posted by dywypi at 11:50 AM on November 3, 2015

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