December 31, 2012 4:55 PM Subscribe
My friend and I are in the process of eating at every restaurant on San Diego's Convoy St. (an Asian-food mecca of sorts), Jonathan Gold-style.
We started out just keeping brief notes for our own information, but it's gotten more and more elaborate over the two years we've been doing it.
I think we're about 3/4 finished now, so I figured I could post it now without worrying we'd just abandon it midstream like so many blogs.
It's been a huge amount of fun and we've discovered a lot of new favorite places we never would have found otherwise.
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